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  • Drinks & Style
    • Burns Night goes virtual: Tips for celebrating Robbie…

      Johnnie Walker Penicillin | The perfect whisky cocktail

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The GATE
  • Film
    • 7.0

      Soul | Review

      David Oyelowo & Demián Bichir interview | George…

      5.0

      The Witches | Review

      7.0

      Wonder Woman 1984 | Review

      6.0

      Max Cloud | Review

  • Music
    • Christee Palace’s new single, “What Have You Done…

      “Only Us” by DYLYN

      “Bittersweet” by Kaeley Jade

      “All The Animals I Drew As A Kid”…

      Strangers by The Royal Foundry

  • Tech
    • Samsung Galaxy S21 5G review | Sharp cameras,…

      Samsung announces Galaxy S21 5G, and Galaxy Buds…

      CES 2021 highlights: 10 of the best new…

      Top 10 gadgets gift ideas for every tech…

      9.1

      Canon EOS R5 | 45 MP mirrorless camera…

  • TV
    • Jodie Whittaker, Mandip Gill & Chris Chibnall |…

      7.0

      The Flight Attendant | Review

      5.0

      LEGO Star Wars Holiday Special | Review

      7.0

      Moonbase 8 | Review

      8.0

      The Queen’s Gambit | Review

  • Drinks & Style
    • Burns Night goes virtual: Tips for celebrating Robbie…

      Johnnie Walker Penicillin | The perfect whisky cocktail

      Baileys Red Velvet Hot Chocolate | The perfect…

      The best whisky advent calendar to count down…

      Six luxury holiday gift ideas that will wow…

  • Travel
    • TRCA reminds visitors this winter: stay off the…

      Government of Canada introduces new mandatory requirements for…

      Whistler Blackcomb ski season set to open November…

      Five reasons you need to visit St. Andrews…

      The best summer holiday destinations in the world…

  • Blog
    • Looking back at 2020

      Put the luggage down and pick up a…

      One year with the iPhone 11 | 20…

      Hands on with the Samsung Galaxy Note 20…

      What does the future hold for North x…

  • Giveaways
    • Giveaway: Paramount Pictures January home video prize pack

      Giveaway: Spearhead Brewing prize pack

      Giveaway: Ubisoft Games

      Giveaway: Fitbit Versa 3 smartwatch

      Giveaway: C by GE smart bulb prize pack

cooking

  • Food & Style

    Clodagh McKenna shares her cooking & hosting tips with Guinness

    by W. Andrew Powell December 20, 2018
    by W. Andrew Powell December 20, 2018

    Chef, author, and all around wonderful person Clodagh McKenna came to Toronto recently, and she shared some of her love for the holidays, and Guinness.

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  • Food & Style

    Getting saucy with Rufus Teague and their BBQ fountain

    by W. Andrew Powell May 11, 2018
    by W. Andrew Powell May 11, 2018

    BBQ season is actually Canada’s longest season. If you’re really a grill-lover, you can almost cook outside all year round, but the real glory days for BBQ sauce and smokers definitely runs from May to September, and now I’m ready to get cooking. This week, Rufus Teague hosted a night of BBQ and sampling at Barque on Roncesvalles in Toronto, and they’ve convinced me to try a few new things this BBQ season.

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  • Food & Style

    Vijaya Selvaraju and Quaker’s Warm Welcome

    by W. Andrew Powell December 11, 2017
    by W. Andrew Powell December 11, 2017

    Food expert and YouTuber Vijaya Selvaraju is lending her voice, and her cooking skills, to Quaker’s Warm Welcome program that supports newcomers to Canada with winter coats. When newcomers arrive in Canada they’re not always prepared for the cold winter months, and this year Quaker will donate money from the purchase of specially marked boxes of Quaker products to buy coats for new Canadians.

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  • Food & Style

    A special family dinner for PC’s Eat Together Day

    by W. Andrew Powell June 29, 2017
    by W. Andrew Powell June 29, 2017

    Give me an excuse to cook a meal and I’ll happily jump at the opportunity. There are few things as rewarding to me as cooking a good meal and enjoying it with friends and family–it’s about sharing, and time together, and I think President’s Choice is really on to something with today’s Eat Together Day.

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  • Film

    ‘Jeremiah Tower: The Last Magnificent’ – Life, food, and American cuisine

    by W. Andrew Powell May 5, 2017
    by W. Andrew Powell May 5, 2017

    Jeremiah Tower: The Last Magnificent is a vibrant, tense, moving, sometimes sad, often striking, and most of all, enlightening look at one of America’s most legendary, infamous, and influential chefs. The film peers back to a time when American cuisine was first taking shape, but the power of the story is in Tower’s own life story, and the forces that shaped his career.

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  • Food & StyleTelevision

    Get baking with Netflix’s ‘Stranger Things’ recipes: Demogorgon Pie & French Onion Barb

    by W. Andrew Powell October 28, 2016
    by W. Andrew Powell October 28, 2016

    You’ve watched the show, and now that it’s Halloween, it’s time to celebrate with two Stranger Things dishes that are just awesome: Demogorgon Pie and French Onion Barb. Yes, you read those right, and they look as delicious as they are just a little bit gross, which is what Halloween is all about.

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  • Food & Style

    Backyard cooking with the Cuisinart Gourmet Outdoor Oven

    by W. Andrew Powell April 8, 2015
    by W. Andrew Powell April 8, 2015

    Cooking in your back yard is something of a summer ritual in Canada, and over the last few years it has evolved drastically with new gadgets, appliances, and furniture. One of this year’s great innovations brings a new dimension to backyard cooking as Cuisinart builds on the growing demand for unique equipment with their new Outdoor Oven.

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  • News

    ‘Recipe to Riches’ searches for the best amateur recipes in Canada

    by Rhiannon M. Kirkland July 3, 2013
    by Rhiannon M. Kirkland July 3, 2013

    It’s time to dig out that old family recipe that everyone always loves as the smash cooking competition TV show Recipe to Riches is back and they’re looking for your recipes. On the show, amateur Canadian cooks submit a recipe for the chance to win a grand-prize of $250,000.

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  • GATEKeeper's Blog

    Baileys truffles for the holidays

    by W. Andrew Powell December 2, 2009
    by W. Andrew Powell December 2, 2009

    Christmas is my favorite time of the year. I love summer, I love Halloween, but Christmas, and the whole month leading up to it, offer up treats galore. From cooking the turkey for Christmas dinner, to making cookies, and yes, chocolate truffles, there’s no better time of year for me.

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