3 simple cocktails with X by Glenmorangie, the whisky made for mixing

by W. Andrew Powell
X by Glenmorangie

Whisky is my favourite spirit for some of the most delicious cocktails, and with the launch of the new X by Glenmorangie–a whisky made for mixing–there are three simple, perfect drink recipes you need to try.

Glenmorangie crafted the new whisky to be well-balanced for a range of cocktails, with a blend of flavours that compliment your favourite mixers. The whisky is sweeter and has notes of fruits and orange, vanilla and fudge on the tongue. Blended with tonics, sparkling water, and your favourite garnish, X by Glenmorangie makes a delicious cocktail for any occasion.

My favourite is definitely the X Green Tea, but they’re all easy to make and very tasty.

Glenmorangie is also giving away a custom trip, and donating money to the Bartender’s Benevolent Fund until October 3. For a chance to win a $15,000 trip to Las Vegas, Hawaii, or Scotland, just visit the website and vote for your Instagram Reel featuring an X mixed drink. And follow the #MadeToMixCA hashtag to see more creations and cocktails.

Glenmorangie will donate $1 to the Bartender’s Benevolent Fund for every vote, up to $20,000.

X by Glenmorangie

X Green Tea

Ingredients

  • 3/4 oz X by Glenmorangie
  • 2 1/2 oz sparkling green tea
  • Mint sprig

Directions

Fill a highball glass with cubed ice. Add X by Glenmorangie and sparkling green tea. Stir and garnish with a mint sprig.


X Mint

Ingredients

  • 3/4 oz X by Glenmorangie
  • 2 1/2 oz club soda or sparkling water
  • Mint sprig

Directions

Fill highball glass with cubed ice. Add X by Glenmorangie and club soda or sparkling water, stir and garnish with mint sprig.


X Collins

Ingredients

  • 1 1/2 oz X by Glenmorangie
  • 3/4 oz Lemon Juice
  • 1/2 oz Honey
  • Club soda or sparkling water to taste
  • Lemon wheel garnish

Directions

Pour X by Glenmorangie, lemon juice and honey into a cocktail shaker and stir quickly to combine the honey. Fill with ice and shake, then double strain into a highball glass. Top with club soda or sparkling water to your taste and garnish with a lemon wheel.

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