Three Grant’s whisky cocktails for the holidays | Holiday Gift Guides

by W. Andrew Powell
Grant's Fireside Espresso Martini

This holiday season, take your cocktails up a level with three excellent cocktails and Grant’s Triple Wood 12 Blended Scotch Whisky.

Aged in three types of barrels–virgin oak, American Oak, and Bourbon casks–the uniquely sweet, smooth, and spicy whisky is fantastic for holiday entertaining, whether you like it neat or in a special cocktail.

These cocktails are easy to make, with lots of flavour, and they are perfect with Grant’s whisky.

Grant’s Fireside Espresso Martini

Ingredients:

  • 25 ml Grant’s Triple Wood 12
  • 25 ml Drambuie Whisky Liquor
  • 50 ml Espresso or cold brew coffee
  • Vanilla syrup (Optional)
  • Coffee beans for garnish

Instructions:

  1. Shake Grant’s Triple Wood 12, Drambuie Whisky Liquer, espresso or cold brew coffee and vanilla syrup (optional) with ice.
  2. Strain into a chilled glass.
  3. Garnish with three coffee beans.

Grant’s Smoky Maple Sour

Grant’s Smoky Maple Sour

Ingredients:

  • 60 ml Grant’s Triple Wood 12
  • 25 ml Fresh lemon juice
  • 15 ml Maple syrup
  • Orange twist for garnish

Instructions:

  1. Shake Grant’s Triple Wood 12, fresh lemon juice, and maple syrup with ice.
  2. Strain into a rocks glass filled with ice.
  3. Garnish with an orange twist.

Grant’s Mule Twist

Ingredients:

  • 60 ml Grant’s Triple Wood 12
  • 15 ml lime juice
  • 90 ml ginger beer
  • 1 lime wedge for garnish

Instructions:

  1. Fill a glass with ice, add Grant’s Triple Wood, lime juice, and ginger beer.
  2. Stir well.
  3. Top with a lime wedge for garnish.

Visit The GATE’s 2023 Holiday Gift Guides for more giveaways & holiday features.

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