Tanqueray Flor de Sevilla and Tonic cocktail

by W. Andrew Powell
Tanqueray Flor de Sevilla and Tonic cocktail

The Tanqueray Flor de Sevilla gin and Tonic is a classic cocktail with just two ingredients, and it’s delicious.

Thanks to the gently orange and floral flavours of the gin, with the classic dry gin botanicals, Flor de Sevilla tastes like spring and summer. It’s made for mixing with tonic, or in a spritz, and it’s wonderfully refreshing.

Serve this simple cocktail at your next dinner party, cottage weekend, or BBQ, because it’s just that classic.

About the gin: Tanqueray Flor de Sevilla Distilled Gin is a zesty, fruitful gin, offering a bold and bittersweet taste of the sun-soaked Mediterranean. Seville oranges are distilled with orange blossom and the four botanicals of our classic London Dry gin – piney juniper, peppery coriander, aromatic angelica, and sweet liquorice – for a balanced, fruity flavour.

Tanqueray Flor de Sevilla gin and Tonic

Tanqueray Flor de Sevilla gin and Tonic

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Serves: 1
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 50 ml Tanqueray Flor de Sevilla Distilled Gin
  • 150 ml premium tonic water
  • 1 wedge of orange
  • Copa glass
  • Ice

Instructions

Pour Tanqueray Flor de Sevilla Distilled Gin into a copa glass, add plenty of ice, and mix with premium tonic water.

Add a wedge of orange to garnish and stir.

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